I made these beautiful cakes using a mold of Silikomart , that of the mini gugelhupf .. the shape of this cake is gorgeous .. .. looks like a sculpture and taste great! 
Ingredients: 150
of flour 150 g butter 100
of flour 150 g butter 100
sugar 3 eggs ½ cup of yogurt
2 teaspoons baking powder 1 pinch of salt to taste dark chocolate
Procedure:
Beat cream butter with sugar and add eggs, salt, yogurt, flour and finally the yeast. Pour the batter into the molds and bake at 180 degrees for 20 minutes. Once cooled pies, sprinkle with icing sugar and decorate with the melted dark chocolate.
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